Master's degree programmes at Technical Sciences

A Master's degree programme takes two years to complete and builds on a relevant, three-year Bachelor's degree programme.

Technical Sciences provides two Master's degree programmes within Agrobiology and food:

Agrobiology
Molecular Nutrition and Food Technology

Furthermore, Technical Sciences provides Master's degree programmes in engineering (MSc in Engineering). These can be found under 'Msc in Engineering (Master's)' in the menu.

Agrobiology Agrobiologists typically work as consultants in agriculture and food, with research and product development, as teachers, or in public administration. Many students connect with the business community during their studies through company projects or student jobs. Meet Helle who works at Aarstiderne.

Revised 02.04.2024

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