Publications from Technical Sciences

Follow the latest publications from the Faculty of Technical Sciences. The overview shows the publications with the latest at the top.

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Esterle, L. & Brown, J. N. A. (2020). The Competence Awareness Window: Knowing what i can and cannot do. In E. El-Araby, S. Tomforde, T. Wood, P. Kumar, C. Raibulet, I. Petri, G. Valentini, P. Nelson & B. Porter (Eds.), 2020 IEEE International Conference on Autonomic Computing and Self-Organizing Systems Companion (ACSOS-C) (pp. 62-63). IEEE. https://doi.org/10.1109/ACSOS-C51401.2020.00031

Malinowska, M., Nagy, I., Wagemaker, C. A. M., Ruud, A. K., Svane, S. F., Thorup-Kristensen, K., Jensen, C. S., Eriksen, B., Krusell, L., Jahoor, A., Jensen, J., Eriksen, L. B. & Asp, T. (2020). The cytosine methylation landscape of spring barley revealed by a new reduced representation bisulfite sequencing pipeline, WellMeth. The Plant Genome, 13(3), e20049. Article e20049. https://doi.org/10.1002/tpg2.20049

Ellermann, T., Nygaard, J., Nøjgaard, J. K., Nordstrøm, C., Brandt, J., Christensen, J. H., Ketzel, M., Massling, A., Bossi, R., Frohn, L. M., Geels, C. & Jensen, S. S. (2020). The Danish Air Quality Monitoring Programme: Annual Summary for 2018. Århus Universitet. Scientific Report from DCE - Danish Centre for Environment and Energy No. 360 https://dce2.au.dk/pub/SR360.pdf

Rosenbom, A. E., Karan, S., Badawi, N., Gudmundsson, L., Hansen, C. H., Kazmierczak, J., Nielsen, C. B., Plauborg, F. & Olsen, P. (2020). The Danish Pesticide Leaching Assessment Programme: Monitoring results May 1999–June 2018. Geological Survey of Denmark and Greenland. http://pesticidvarsling.dk/wp-content/uploads/2020/05/VAP-rapport-2019.pdf

Noel, S. J., Jørgensen, H. & Knudsen, K. E. B. (2020). The development of models to predict the nutritional value of feedstuffs and feed mixture using NIRS. Poster session presented at Feed-a-gene Final Meeting, Rennes, France.

Chaaban, N., Høier, A. T. Z. B. & Andersen, B. V. (2020). The effect of Covid-19 infection on sensory perception, food-related pleasure and appetite in Covid-19 patients. Abstract from EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Jardstedt, M., Nadeau, E., Nielsen, M. O., Nørgaard, P. & Hessle, A. (2020). The effect of feeding roughages of varying digestibility prepartum on energy status and metabolic profiles in beef cows around parturition. Animals, 10(3), Article 496. https://doi.org/10.3390/ani10030496

Heick, T. M., Hansen, A. L., Munk, L., Labouriau, R., Wu, K. Y. K. & Jørgensen, L. N. (2020). The effect of fungicide sprays on powdery mildew and rust and yield of sugar beet in Denmark. Crop Protection, 135, Article 105199. https://doi.org/10.1016/j.cropro.2020.105199

Krogh, P. H., Kostov, K. & Damgaard, C. (2020). The effect of Bt crops on soil invertebrates: a systematic review and quantitative meta-analysis. Transgenic Research, 29(5-6), 487-498. https://doi.org/10.1007/s11248-020-00213-y

Jensen, M. B., Jensen, A. & Vestergaard, M. (2020). The effect of milk feeding strategy and restriction of meal patterning on behavior, solid feed intake, and growth performance of male dairy calves fed via computer-controlled milk feeders. Journal of Dairy Science, 103(9), 8494-8506. https://doi.org/10.3168/jds.2020-18166

Blicher-Mathiesen, G., Windolf, J., Larsen, S. E., Rolighed, J., Carstensen, M. V., Højberg, A. L., Tornbjerg, H. & Kronvang, B. (2020). The effect of nitrogen mitigation measures evaluated by monitoring of nitrogen concentrations and loadings in Danish mini-catchments - 1990-2015. Water Science and Technology: Water Supply, 20(2), 586-593. https://doi.org/10.2166/ws.2020.002

Andrzejczak, O. A., Sørensen, C. K., Wang, W.-Q., Kovalchuk, S., Hagensen, C. E., Jensen, O. N., Carciofi, M., Hovmøller, M. S., Rogowska-Wrzesinska, A., Møller, I. M. & Hebelstrup, K. (2020). The effect of phytoglobin overexpresseion on the plant proteome during nonhost response of barley (Hordeum vulgare) to wheat powdery mildew (Blumeria graminis f. sp. tritici). Scientific Reports, 10(1), Article 9192. https://doi.org/10.1038/s41598-020-65907-z

Tahamtani, F. & Riber, A. B. (2020). The effect of qualitative feed restriction in broiler breeder pullets on fear and motivation to explore. Applied Animal Behaviour Science, 228, Article 105009. https://doi.org/10.1016/j.applanim.2020.105009

Hauge Broholt, T., Rævdal Lund Christensen, L., Dahl Knudsen, M., Elbæk Hedegaard, R. & Petersen, S. (2020). The effect of seasonal weather changes on the performance of databased models of the thermodynamic behaviour of buildings. E3S Web of Conferences, 172, Article 02005. https://doi.org/10.1051/e3sconf/202017202005

Damgaard, C. F., Bruus, M. & Axelsen, J. A. (2020). The effect of spatial variation for predicting aphid outbreaks. Journal of Applied Entomology, 144(4), 263–269. https://doi.org/10.1111/jen.12724

Guinguina, A., Yan, T., Bayat, A. R., Lund, P. & Huhtanen, P. (2020). The effects of energy metabolism variables on feed efficiency in respiration chamber studies with lactating dairy cows. Journal of Dairy Science, 103(9), 7983-7997. Article 18259. https://doi.org/10.3168/jds.2020-18259

Peng-Li, D., Chan, R. C. K., Byrne, D. V. & Wang, Q. J. (2020). The Effects of Ethnically Congruent Music on Eye Movements and Food Choice—A Cross-Cultural Comparison between Danish and Chinese Consumers. Foods, 9(8), Article 1109. https://doi.org/10.3390/foods9081109

Thorringer, N. W., Weisbjerg, M. R. & Jensen, R. B. (2020). The effects of processing barley and maize on metabolic and digestive responses in horses. Journal of Animal Science, 98(12), 1-11. Article skaa353. https://doi.org/10.1093/jas/skaa353

Roman, L., Reguilon, M. P., Martinez, M. M. & Gomez, M. (2020). The effects of starch cross-linking, stabilization and pre-gelatinization at reducing gluten-free bread staling. LWT - Food Science and Technology, 132, Article 109908. https://doi.org/10.1016/j.lwt.2020.109908

Thorsteinsson, M., Martin, H. L., Larsen, T., Sehested, J. & Vestergaard, M. (2020). The effects of supplementation of yeast (Saccharomyces cerevisiae) and postbiotic from Lactobacillus acidophilus on the health and growth performance of young Jersey heifer calves. Journal of Animal and Feed Sciences, 29(3), 224-233. https://doi.org/10.22358/JAFS/127447/2020

Liu, X., Sew, G., Jakobsen, H. H. & Todd, P. A. (2020). The effects of suspended sediments on the swimming behavior of the calanoid copepod, Acartia tonsa. Journal of Plankton Research, 42(1), 57-72. https://doi.org/10.1093/plankt/fbz071

Vandecrux, B., Mottram, R., Langen, P. L., Fausto, R. S., Olesen, M., Stevens, C. M., Verjans, V., Leeson, A., Ligtenberg, S., Kuipers Munneke, P., Marchenko, S., van Pelt, W., Meyer, C. R., Simonsen, S. B., Heilig, A., Samimi, S., Marshall, S., Machguth, H., MacFerrin, M. ... Box, J. E. (2020). The firn meltwater Retention Model Intercomparison Project (RetMIP): evaluation of nine firn models at four weather station sites on the Greenland ice sheet. The Cryosphere, 14(11), 3785-3810. https://doi.org/10.5194/tc-14-3785-2020

Pastorello, G., Trotta, C., Canfora, E., Chu, H., Christianson, D., Cheah, Y. W., Poindexter, C., Chen, J., Elbashandy, A., Humphrey, M., Isaac, P., Polidori, D., Ribeca, A., van Ingen, C., Zhang, L., Amiro, B., Ammann, C., Arain, M. A., Ardö, J. ... Papale, D. (2020). The FLUXNET2015 dataset and the ONEFlux processing pipeline for eddy covariance data. Scientific Data, 7, Article 225. https://doi.org/10.1038/s41597-020-0534-3

Hyldelund, N. B., Peng-Li, D., Byrne, D. V. & Andersen, B. V. (2020). The food pleasure scale: a preliminary test of quality, reliability and validity of the food pleasure scale questionnaire as a measurement tool of (an)hedonia. Abstract from EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Andersen, B. V., Chan, R. & Byrne, D. V. (2020). The Food Pleasure Scale: The introduction and development of a scale to measure food related pleasure. Abstract from EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Sousa Santos, R., Pimenta do Vale, C., Bogoni, B. & Kirkegaard, P. H. (2020). The Forms of Representation in Architectural Design Teaching: The cases of AUIC-POLIMI and FAUP. In Congreso SIGraDi 2020 (pp. 726-733). Blucher. https://doi.org/10.5151/sigradi2020-100

Gheisarnejad, M., Khooban, M. H. & Dragicevic, T. (2020). The Future 5G Network-Based Secondary Load Frequency Control in Shipboard Microgrids. IEEE Journal of Emerging and Selected Topics in Power Electronics, 8(1), 836-844. https://doi.org/10.1109/JESTPE.2019.2898854

Mesgaran, S. D., Hellwing, A. L. F., Lund, P., Derno, M., Kuhla, B., Heetkamp, M., Miller, G., Humphries, D., Anglard, F., Rochette, Y., Martin, C., Gardiner, T. & Coleman, M. (2020). The gas recovery test of respiratory chambers. In S. D. Mesgaran, R. Baumont, L. Munksgaard, D. Humphries, E. Kennedy, J. Dijkstra, R. Dewherst, H. Ferguson, M. Terré & B. Kuhla (Eds.), Methods in cattle physiology and behaviour research: recommendations from the SmartCow consortium Article mcpb010 Publisso. https://doi.org/10.5680/mcpb010

Muscarella, R., Emilio, T., Phillips, O. L., Lewis, S. L., Slik, F., Baker, W. J., Couvreur, T. L. P., Eiserhardt, W. L., Svenning, J. C., Aiba, S. I., de Almeida, E. C., de Almeida, S. S., de Oliveira, E. A., Álvarez-Dávila, E., Alves, L. F., Alvez-Valles, C. M., Carvalho, F. A., Guarin, F. A., Andrade, A. ... Balslev, H. (2020). The global abundance of tree palms. Global Ecology and Biogeography, 29(9), 1495-1514. https://doi.org/10.1111/geb.13123

Halbritter, A. H., De Boeck, H. J., Eycott, A. E., Reinsch, S., Robinson, D. A., Vicca, S., Berauer, B., Christiansen, C. T., Estiarte, M., Grünzweig, J. M., Gya, R., Hansen, K., Jentsch, A., Lee, H., Linder, S., Marshall, J., Peñuelas, J., Kappel Schmidt, I., Stuart-Haëntjens, E. ... Vandvik, V. (2020). The handbook for standardized field and laboratory measurements in terrestrial climate change experiments and observational studies (ClimEx). Methods in Ecology and Evolution, 11(1), 22-37. https://doi.org/10.1111/2041-210X.13331

Rauber, M., Roßbach, A., Jung, A., Müller, S., Möbs, C., Pfützner, W., Miehe, M., Spillner, E. & Jakob, T. (2020). The honey bee venom allergen Api m 10 displays one major IgE epitope, Api m 10160-174. Allergy: European Journal of Allergy and Clinical Immunology, 75(7), 1756-1759. https://doi.org/10.1111/all.14187

Jakob, T., Rauber, M. M., Perez-Riverol, A., Spillner, E. & Blank, S. (2020). The Honeybee Venom Major Allergen Api m 10 (Icarapin) and Its Role in Diagnostics and Treatment of Hymenoptera Venom Allergy. Current Allergy and Asthma Reports, 20(9), Article 48. https://doi.org/10.1007/s11882-020-00943-3

Yu, J., Xia, M., He, H., Jeppesen, E., Guan, B., Ren, Z., Elser, J. J. & Liu, Z. (2020). The host mussel sinanodonta woodiana alleviates negative effects of a small omnivorous fish (Acheilognathus macropterus) on water quality: A mesocosm experiment. Freshwater Science, 39(4), 752-761. https://doi.org/10.1086/711295

Bokde, N., Feijóo, A., Al-Ansari, N., Tao, S. & Yaseen, Z. M. (2020). The hybridization of ensemble empirical mode decomposition with forecasting models: Application of short-term wind speed and power modeling. Energies, 13(7), Article 1666. https://doi.org/10.3390/en13071666

Andrzejczak, O. A., Havelund, J. F., Wang, W. Q., Kovalchuk, S., Hagensen, C. E., Hasler-Sheetal, H., Jensen, O. N., Rogowska-Wrzesinska, A., Møller, I. M. & Hebelstrup, K. H. (2020). The hypoxic proteome and metabolome of barley (Hordeum vulgare L.) with and without phytoglobin priming. International Journal of Molecular Sciences , 21(4), Article 1546. https://doi.org/10.3390/ijms21041546

Coppens, J., Trolle, D., Jeppesen, E. & Beklioğlu, M. (2020). The impact of climate change on a Mediterranean shallow lake: insights based on catchment and lake modelling. Regional Environmental Change, 20(2), Article 62. https://doi.org/10.1007/s10113-020-01641-6

Chambault, P., Tervo, O. M., Garde, E., Hansen, R. G., Blackwell, S. B., Williams, T. M., Dietz, R., Albertsen, C. M., Laidre, K. L., Nielsen, N. H., Richard, P., Sinding, M. H. S., Schmidt, H. C. & Heide-Jørgensen, M. P. (2020). The impact of rising sea temperatures on an Arctic top predator, the narwhal. Scientific Reports, 10, Article 18678. https://doi.org/10.1038/s41598-020-75658-6

Salvig, C. D., Benhassen, L. L., Nygaard, J. V., Johansen, P., Skov, S. N. & Michael Hasenkam, J. (2020). The importance of collagen composition and biomechanics for the porcine aortic root. Journal of Biomechanics, 111, Article 110009. https://doi.org/10.1016/j.jbiomech.2020.110009

Schultz, M., Nielsen, T. G. & Møller, E. F. (2020). The importance of temperature and lipid accumulation for initiation and duration of Calanus hyperboreus spawning. Journal of Plankton Research, 42(2), 159-171. https://doi.org/10.1093/plankt/fbaa003

Zhang, J., Deng, X., Xie, Y., Li, L., Batbayar, N., Damba, I., Meng, F., Cao, L. & Fox, A. D. (2020). The importance of the Qinghai-Tibet Plateau for Bar-headed Geese Anser indicus: results from GPS/GSM telemetry. Wildfowl, 70(70), 57-75. https://wildfowl.wwt.org.uk/index.php/wildfowl/article/view/2719

Nivedhan, A., Mielby, L. A. & Wang, Q. J. (2020). The influence of emotion-oriented extrinsic visual and auditory cues on coffee perception: a virtual reality experiment. 301-306. Abstract from EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Edifor, S. Y., van Eyk, P., Biller, P. & Lewis, D. M. (2020). The influence of feedstock characteristics on processability of biosolid slurries for conversion to renewable crude oil via hydrothermal liquefaction. Chemical Engineering Research and Design, 162, 284-294. https://doi.org/10.1016/j.cherd.2020.08.016

Smith, A. M., Ekpo, U. & Ross, A. B. (2020). The influence of pH on the combustion properties of bio-coal following hydrothermal treatment of swine manure. Energies, 13(2), Article 331. https://doi.org/10.3390/en13020331

Kukkonen, J., López-Aparicio, S., Segersson, D., Geels, C., Kangas, L., Kauhaniemi, M., Maragkidou, A., Jensen, A., Assmuth, T., Karppinen, A., Sofiev, M., Hellén, H., Riikonen, K., Nikmo, J., Kousa, A., Niemi, J. V., Karvosenoja, N., Sousa Santos, G., Sundvor, I. ... Brandt, J. (2020). The influence of residential wood combustion on the concentrations of PM2.5 in four Nordic cities. Atmospheric Chemistry and Physics, 20(7), 4333-4365. https://doi.org/10.5194/acp-20-4333-2020

Peng-Li, D., Byrne, D. V., Chan, R. C. K. & Wang, Q. J. (2020). The influence of taste-congruent soundtracks on visual attention and food choice: A cross-cultural eye-tracking study in Chinese and Danish consumers. Food Quality and Preference, 85, Article 103962. https://doi.org/10.1016/j.foodqual.2020.103962

Peng-Li, D., Byrne, D. V., Chan, R. C. K. & Wang, Q. J. (2020). The influence of taste-congruent soundtracks on visual attention and food choice: A cross-cultural eye-tracking study in Chinese and Danish consumers. Abstract from EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Rævdal Lund Christensen, L., Hauge Broholt, T., Dahl Knudsen, M., Elbæk Hedegaard, R. & Petersen, S. (2020). The influence of unmeasured occupancy disturbances on the performance of black-box thermal building models. E3S Web of Conferences, 172, Article 02010. https://doi.org/10.1051/e3sconf/202017202010

Jensen, R. E. (2020). The insect pathogenic fungus Beauveria bassiana as an endophyte : influence on plant defense and multi-trophic interactions. Århus Universitet.

Herskin, M. S., Bundgaard, C. J., Ottesen, J. L., Sørensen, D. B. & Marchant-Forde, J. N. (2020). The laboratory pig. In D. B. Sørensen, S. Cloutier & B. N. Gaskill (Eds.), Animal-centric care and management: enhancing refinement in biomedical research (pp. 173-186). CRC Press. https://doi.org/10.1201/9780429059544

Hauptmann, A. L., Paulová, P., Castro-Mejía, J. L., Hansen, L. H., Sicheritz-Pontén, T., Mulvad, G. & Nielsen, D. S. (2020). The microbial composition of dried fish prepared according to Greenlandic Inuit traditions and industrial counterparts. Food Microbiology, 85, Article 103305. https://doi.org/10.1016/j.fm.2019.103305

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