Publications from Technical Sciences

Follow the latest publications from the Faculty of Technical Sciences. The overview shows the publications with the latest at the top.

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Svenningsen, E. B., Ottosen, R. N., Jørgensen, K. H., Nisavic, M., Larsen, C. K., Hansen, B. K., Wang, Y., Lindorff-Larsen, K., Tørring, T., Hacker, S. M., Palmfeldt, J. & Poulsen, T. B. (2022). The covalent reactivity of functionalized 5-hydroxy-butyrolactams is the basis for targeting of fatty acid binding protein 5 (FABP5) by the neurotrophic agent MT-21. RSC Chemical Biology, 3(10), 1216-1229. https://doi.org/10.1039/d2cb00161f

Badawi, N., Karan, S., Haarder, E. B., Rosenbom, A. E., Gudmundsson, L., Hansen, C. H., Nielsen, C. B., Plauborg, F., Sørensen, K. K. & Olsen, P. (2022). The Danish Pesticide Leaching Assessment Programme. Monitoring results May 1999 – June 2020. GEUS, Geological Survey of Denmark and Greenland. https://doi.org/10.22008/gpub/38026

Espersen, R., Silva Barbosa Correia, B., Rejnmark, L. & Bertram, H. C. S. (2022). The Diurnal Blood Metabolome and Effects of Vitamin D Supplementation: A Randomised Crossover Trial in Postmenopausal Women . International Journal of Molecular Sciences , 23(17), Article 9748. https://doi.org/10.3390/ijms23179748

Häggmark, T. & Elofsson, K. (2022). The drivers of private and public eco-innovations in six large countries. Journal of Cleaner Production, 364, Article 132628. https://doi.org/10.1016/j.jclepro.2022.132628

Kristensen, R. K. (2022). The dynamics of nitrogen fixation and grass/clover proportions in grass-clover swards influenced by the type and amount of nitrogen fertilizer applied. [PhD dissertation, Aarhus University]. Aarhus Universitet.

Sørensen, M., Arthur Hvidtfeldt, U., Poulsen, A. H., Thygesen, L. C., Frohn, L. M., Ketzel, M., Christensen, J. H., Brandt, J., Khan, J. & Raaschou-Nielsen, O. (2022). The effect of adjustment to register-based and questionnaire-based covariates on the association between air pollution and cardiometabolic disease. Environmental Research, 203, Article 111886. https://doi.org/10.1016/j.envres.2021.111886

Barbosa Escobar, F., Alves da Mota, P. A., Mathiesen, S. L., Velasco, C., Spence, C. & Wang, Q. J. (2022). The effect of audio-visual representations of sine and sawtooth waves on expected chocolate texture. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.

Andersen, G. H., Pedersen, L., Christensen, C. L. D., Sfyra, K. & Kidmose, U. (2022). The effect of consumption frequency on liking of sucrose replaced chocolate-flavored milk. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.

Yin, S., Huang, R., Jeppesen, E., Chen, L., Wang, L., Fang, X. & Zhang, W. (2022). The effect of cylindrospermopsin on the bacterioplankton community: a microcosm experiment on water from Dishui Lake, Shanghai, China. Journal of Oceanology and Limnology , 40(5), 1829–1839. https://doi.org/10.1007/s00343-022-2081-6

Pedersen, I. F., Hansen, J., Peixoto, L., Enggrob, K. L., Kuzyakov, Y. & Rasmussen, J. (2022). The effect of fertilizer type on nitrogen uptake by maize from recently formed soil organic matter. Journal of Plant Nutrition and Soil Science, 185(1), 168-176. https://doi.org/10.1002/jpln.202100193

Jensen, M. B., Webb, L. E., Vaarst, M. & Bokkers, E. A. M. (2022). The effect of hides and parity on behavior of periparturient dairy cows at pasture. Journal of Dairy Science, 105(7), 6196-6206. https://doi.org/10.3168/jds.2021-21614

Lærke, H. N., Bisgaard (tidl. Rasmussen), L. R., Canibe, N. & Hedemann, M. S. (2022). The effect of processing on in vitro starch digestion rate of cereal grains depends on species. Animal - Science proceedings, 13(2), 171-171. Article P45. https://doi.org/10.1016/j.anscip.2022.03.248

Rahman, M. A., Møller, H. B., Saha, C. K. & Alam, M. M. (2022). The effect of temperature on the anaerobic co-digestion of poultry droppings and sugar mill press mud. Biofuels, 13(2), 139-147. https://doi.org/10.1080/17597269.2019.1649902

Thomas, D. C., Christensen, J. H., Massling, A., Pernov, J. B. & Skov, H. (2022). The effect of the 2020 COVID-19 lockdown on atmospheric black carbon levels in northeastern Greenland. Atmospheric Environment, 269, Article 118853. https://doi.org/10.1016/j.atmosenv.2021.118853

Zaalberg, R. M., Nielsen, H. M., Sorensen, A. C., Chu, T. T., Jensen, J. & Villumsen, T. M. (2022). The Effect of Using Organic or Conventional Sires on Genetic Gain in Organic Pigs: A Simulation Study. Animals, 12(4), Article 455. https://doi.org/10.3390/ani12040455

Madsen, J. G., Zhang, X., Kjeldsen, N. J., Hedemann, M. S. & Amdi, C. (2022). The effect of weaning age and feed type on disaccharidase activity in early post weaned piglets. Animal - Science proceedings, 13(2), 175-175. Article P60. https://doi.org/10.1016/j.anscip.2022.03.263

Qi, Y., Zhou, R., Nie, L., Sun, M., Wu, X. & Jiang, F. (2022). The Effects of Catch Crops on Properties of Continuous Cropping Soil and Growth of Vegetables in Greenhouse. Agronomy, 12(5), Article 1179. https://doi.org/10.3390/agronomy12051179

Sterenborg, R. B. T. M., Galesloot, T. E., Teumer, A., Netea-Maier, R. T., Speed, D., Meima, M. E., Visser, W. E., Smit, J. W. A., Peeters, R. P. & Medici, M. (2022). The effects of common genetic variation in 96 genes involved in thyroid hormone regulation on TSH and FT4 concentrations. The Journal of Clinical Endocrinology & Metabolism, 107(6), e2276-e2283. https://doi.org/10.1210/clinem/dgac136

Rai, P. K., Sonne, C., Song, H. & Kim, K. H. (2022). The effects of COVID-19 transmission on environmental sustainability and human health: Paving the way to ensure its sustainable management. Science of the Total Environment, 838(Part 2), Article 156039. https://doi.org/10.1016/j.scitotenv.2022.156039

Wu, W., Qu, J., Blennow, A., Herburger, K., Hebelstrup, K. H., Guo, K., Xue, J., Xu, R., Zhu, C., Zhong, Y. & Guo, D. (2022). The effects of drought treatments on biosynthesis and structure of maize starches with different amylose content. Carbohydrate Polymers, 297, Article 120045. https://doi.org/10.1016/j.carbpol.2022.120045

Heltborg, W., Danielsen, S. R. W., Haugaard-Christensen, M. & Damgaard, C. (2022). The effects of nitrogen deposition, grazing and land use on Danish acidic grasslands. bioRxiv. https://doi.org/10.1101/2022.06.21.493892

Quevedo Cascante, M., Mogensen, L., Kongsted, A. G. & Knudsen, M. T. (2022). The environmental impacts of agroforestry in agri-food systems: a life cycle assessment approach. In EURAF2022 6th European Agroforestry Conference: Book of abstracts (pp. 127-128) https://uninuoro.it/wp-content/uploads/2022/05/EURAF2022-BOOK-OF-ABSTRACTS-Def-def.pdf

Ronsmans, S., Sørig Hougaard, K., Nawrot, T. S., Plusquin, M., Huaux, F., Jesús Cruz, M., Moldovan, H., Verpaele, S., Jayapala, M., Tunney, M., Humblet-Baron, S., Dirven, H., Cecilie Nygaard, U., Lindeman, B., Duale, N., Liston, A., Meulengracht Flachs, E., Kastaniegaard, K., Ketzel, M. ... EXIMIOUS Consortium (2022). The EXIMIOUS project-Mapping exposure-induced immune effects: Connecting the exposome and the immunome. Environmental Epidemiology, 6(1), Article e193. https://doi.org/10.1097/EE9.0000000000000193

Zhang, Z., Amegbor, P. M. & Sabel, C. E. (2022). The feasibility of integrating wearable cameras and health trackers for measuring personal exposure to urban features: a pilot study in Roskilde, Denmark. International Journal of E-Planning Research , 11(1). https://doi.org/10.4018/IJEPR.313181

Topping, C. J., Marcussen, L. K., Thomsen, P. & Chetcuti, J. (2022). The Formal Model article format: justifying modelling intent and a critical review of data foundations through publication. Food and Ecological Systems Modelling Journal, 3, Article e91024. https://doi.org/10.3897/fmj.3.91024

López-Blanco, E., Langen, P. L., Williams, M., Christensen, J. H., Boberg, F., Langley, K. & Christensen, T. R. (2022). The future of tundra carbon storage in Greenland – Sensitivity to climate and plant trait changes. Science of the Total Environment, 846, Article 157385. https://doi.org/10.1016/j.scitotenv.2022.157385

Bruyant, F., Amiraux, R., Amyot, M. P., Archambault, P., Artigue, L., Barbedo De Freitas, L., Bécu, G., Bélanger, S., Bourgain, P., Bricaud, A., Brouard, E., Brunet, C., Burgers, T., Caleb, D., Chalut, K., Claustre, H., Cornet-Barthaux, V., Coupel, P., Cusa, M. ... Babin, M. (2022). The Green Edge cruise: Investigating the marginal ice zone processes during late spring and early summer to understand the fate of the Arctic phytoplankton bloom. Earth System Science Data, 14(10), 4607-4642. https://doi.org/10.5194/essd-14-4607-2022

Saar, K., Nõges, P., Søndergaard, M., Jensen, M., Jørgensen, C., Reitzel, K., Jeppesen, E., Lauridsen, T. L. & Jensen, H. S. (2022). The impact of climate change and eutrophication on phosphorus forms in sediment: Results from a long-term lake mesocosm experiment. Science of the Total Environment, 825, Article 153751. https://doi.org/10.1016/j.scitotenv.2022.153751

Zhe, L., Zhou, R., Theil, P., Krogh, U., Yang, L., Zhuo, Y., Lin, Y., Xu, S., Jiang, X., Huang, L., Che, L., Feng, B., De, W. & Fang, Z. (2022). The Impact of Enhancing Diet Quality or Dietary Supplementation of Flavor and Multi-Enzymes on Primiparous Lactating Sows. Animals, 12(12), Article 1493. https://doi.org/10.3390/ani12121493

Peng-Li, D., Andersen, T., Finlayson, G., Byrne, D. V. & Wang, Q. J. (2022). The impact of environmental sounds on food reward. Physiology & Behavior, 245, Article 113689. https://doi.org/10.1016/j.physbeh.2021.113689

Basu, N., Abass, K., Dietz, R., Krümmel, E., Rautio, A. & Weihe, P. (2022). The impact of mercury contamination on human health in the Arctic: A state of the science review. Science of the Total Environment, 831, Article 154793. https://doi.org/10.1016/j.scitotenv.2022.154793

Gebremikael, M. T., van Wickeren, N., Hosseini, P. S. & De Neve, S. (2022). The Impacts of Black Soldier Fly Frass on Nitrogen Availability, Microbial Activities, C Sequestration, and Plant Growth. Frontiers in Sustainable Food Systems, 6, Article 795950. https://doi.org/10.3389/fsufs.2022.795950

Calderó-Pascual, M., Yıldız, D., Yalçın, G., Metin, M., Yetim, S., Fiorentin, C., Andersen, M. R., Jennings, E., Jeppesen, E., Ger, K. A., Beklioğlu, M. & McCarthy, V. (2022). The importance of allochthonous organic matter quality when investigating pulse disturbance events in freshwater lakes: a mesocosm experiment. Hydrobiologia, 849(17-18), 3905-3929. https://doi.org/10.1007/s10750-021-04757-w

Ponnampalam, E. N., Kiani, A., Santhiravel, S., Holman, B. W. B., Lauridsen, C. & Dunshea, F. R. (2022). The Importance of Dietary Antioxidants on Oxidative Stress, Meat and Milk Production, and Their Preservative Aspects in Farm Animals: Antioxidant Action, Animal Health, and Product Quality—Invited Review. Animals, 12(23), Article 3279. https://doi.org/10.3390/ani12233279

Svendsen, J. C., Kruse, B. M., Wilms, T., Dahl, K., Buur, H., Andersen, O. G. N., Bertelsen, J. L. & Kindt-Larsen, L. (2022). The importance of reef habitats for fish, harbor porpoise and fisheries management. DTU Aqua. DTU Aqua-rapport No. 371-2020 https://www.aqua.dtu.dk/-/media/institutter/aqua/publikationer/rapporter-352-400/371-2020_the-importance-of-reef-habitats-for-fish-harbor-porpoise-and-fisheries-management.pdf?la=da&hash=985B482EF6903DD67E1A56B085801A1C2B7E241A

Liu, Y., Jiang, P., Chen, N., Jiang, Y., Zhang, R., Fang, Z., Lin, Y., Xu, S., Feng, B., Zhuo, Y., Wu, D., Theil, P. K. & Che, L. (2022). The improvement of parturition duration by high intake of dietary fibre in late gestation is associated with gut microbiota and metabolome in sows. British Journal of Nutrition, 128(12), 2341-2352. https://doi.org/10.1017/S0007114522000502

Canibe, N., Schönherz, A. A., Lærke, H. N. & Hedemann, M. S. (2022). The influence of dietary ingredient quality and protein level on gut microbiota composition and microbial metabolites in weanling pigs. Animal - Science proceedings, 13(2), 203-203. Article P149. https://doi.org/10.1016/j.anscip.2022.03.352

Barbosa Escobar, F., Velasco, C., Byrne, D. V. & Wang, Q. J. (2022). The Influence of Emotional Cues and Anthropomorphism on Product Temperature Expectations. PsyArXiv. https://doi.org/10.31234/osf.io/v6p2e

Vodolazs'ka, D., Feyera, T., Theil, P. K. & Lauridsen, C. (2022). The influence of nutritional supplementation and weaning age on health, immunity and performance of piglets pre- and post-weaning. In Proceedings of ZeroZincSummit 2022

Vodolazs'ka, D., Theil, P. K., Feyera, T. & Lauridsen, C. (2022). The influence of nutritional supplementation and weaning age on health, intestinal morphology and performance of piglets pre- and post-weaning. Animal - Science proceedings, 13(2), 222-222. Article P207. https://doi.org/10.1016/j.anscip.2022.03.410

Whalin, L., Neave, H., Johnsen, J. F., Mejdell, C. M. & Ellingsen-Dalskau, K. (2022). The influence of personality and weaning method on early feeding behavior and growth of Norwegian Red calves. Journal of Dairy Science, 105(2), 1369-1386. https://doi.org/10.3168/jds.2021-20871

He, H., Ning, X., Chen, K., Li, Q., Han, Y., Huang, X., Li, K., Liu, Z. & Jeppesen, E. (2022). The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study. Journal of Plankton Research, 44(1), 73–87. https://doi.org/10.1093/plankt/fbab078

Anneberg, I. & Mc Loughlin, E. T. (2022). The Invisible Suffering of Farm Animals in Traffic Accidents: As Sentient Beings They Are Low Ranked in Life as Well as in Death. Frontiers in Animal Science, 3, Article 902119. https://doi.org/10.3389/fanim.2022.902119

Astono, J., Poulsen, K. O., Nielsen, S. D.-H. & Sundekilde, U. K. (2022). The mainhealth cohort: maternal weight status influence on human milk metabolome and proteome. Poster session presented at 21st International Society for Research in Human Milk and Lactation conference, Panama.

Vinícius Bonato, S., Pacheco, D., ten Caten, C. S. & Caro, D. (2022). The missing link of circularity in small breweries’ value chains: Unveiling strategies for waste management and biomass valorization. Journal of Cleaner Production, 336, Article 130275. https://doi.org/10.1016/j.jclepro.2021.130275

Gethöffer, F., Liebing, J., Ronnenberg, K., Curland, N., Puff, C., Wohlsein, P., Baumgärtner, W., Bücking, B., Heffels-Redmann, U., Voigt, U., Sonne, C., Lierz, M. & Siebert, U. (2022). The modulating effect of food composition on the immune system in growing ring-necked pheasants (Phasianus colchicus). PLoS One, 17(11), Article e0277236. https://doi.org/10.1371/journal.pone.0277236

Rasmussen, C., Sydenham, M. A. K., Schmidt, H. T. & Madsen, H. B. (2022). The Native Bees of Lolland (Denmark) Revisited after 100 Years: The Demise of the Specialists. Insects, 13(2), Article 153. https://doi.org/10.3390/insects13020153

Knudsen, K. E. B. & Canibe, N. (2022). The net portal absorption of short-chain fatty acids as influenced by barley- and pea fibre with different physicochemical properties. Animal - Science proceedings, 13(2), 187-187. Article P99. https://doi.org/10.1016/j.anscip.2022.03.302

Jordán, F. (2022). The network perspective: Vertical connections linking organizational levels. Ecological Modelling, 473, Article 110112. https://doi.org/10.1016/j.ecolmodel.2022.110112

Foong, S. Y., Chan, Y. H., Loy, A. C. M., How, B. S., Tamothran, A. M., Yip, A. J. K., Liew, R. K., Peng, W., Alstrup, A. KO., Lam, S. S. & Sonne, C. (2022). The nexus between biofuels and pesticides in agroforestry: Pathways toward United Nations sustainable development goals. Environmental Research, 214(Part 1), Article 113751. https://doi.org/10.1016/j.envres.2022.113751

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