In the summer of 2021, in a respite from the restrictions of the pandemic, the team at the Aarhus University Lake Warming Mesocosm Experiment (LWME)…

The course invites PhD students, but promising master and undergraduate students as well as other participants from indigenous groups or local…

Professor Lis Wollesen de Jonge from the Department of Agroecology has received the prestigious SSSA award "Don and Betty Kirkham Soil Physics Award"…

The talented food scientist, Mario Martinez-Martinez from the Department of Food Science received this year's talent prize at the Food Analytics…

Mario M. Martinez has been awarded a prestigious Sapere Aude research grant of 6.2 million DKK from the Independent Research Fund Denmark. The grant…

Alexandros Iosifidis is a new professor at the Department of Electrical and Computer Engineering, where he will be continuing his research as one of…

Researchers from Aarhus University have led a team that has discovered one of the ways legume plants balance nitrogen acquisition from the soil with…

Aarhus University and GreenLab have concluded a formal partnership agreement to form the basis for a joint research platform. Focus will be on…

The Danish Climate Forest Foundation (Klimaskovfond) aims to reduce CO2 and provide more nature. This is the brief for the Climate Forest Foundation,…

Previous initiatives to reduce the number of dead piglets in Danish pig pens have not been successful – on the contrary, piglet mortality is…

Protein production from insects will be optimized with help from researchers at Aarhus University, Department of Animal Science and corporation…

Biological research has repeatedly demonstrated that the relationship between the producer and the consumer is governed by a scaling law. An…