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Faculty of Technical Sciences

Publications from Technical Sciences

Follow the latest publications from the Faculty of Technical Sciences. The overview shows the publications with the latest at the top.

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Meng, Z., Li, H., Wu, Y., Reich, P. B., Eisenhauer, N., Abalos, D., Revillini, D., Liu, S., Yan, W., Chen, J., Voinov, A., Yang, Z., Wang, Y.-P., Zhao, F., Qiu, L., Xiao, J., An, S., Liang, G. & Delgado-Baquerizo, M. (2026). Coupled Above- and Belowground Ecosystem Stability Worldwide. Advanced Science, e17411. Advance online publication. https://doi.org/10.1002/advs.202517411

Buij, R., Moonen, S., Müskens, G., van der Horst, Y., Kruckenberg, H., Liljebäck, N., Månsson, J., Koffijberg, K., van der Jeugd, H., Nolet, B. A., Baveco , H. & Madsen, J. (2026). Crippling rates of waterfowl by gunshot in Northwestern Europe: interspecific and geographic differences give clues to possible management challenges and options. European Journal of Wildlife Research, 72(2), Article 35. https://doi.org/10.1007/s10344-026-02070-2

Jakobsen, I. T., Onwezen, M. C., Wang, Y., Zhong, F., Byrne, D. V. & Andersen, B. V. (2026). Cross-cultural consumer acceptance of sustainable protein-rich foods; legumes, plant-based meat analogues and hybrids, and cell-based foods. Food Quality and Preference, 135, Article 105714. https://doi.org/10.1016/j.foodqual.2025.105714

Basdeki, E., Junge, J. Y., Løbner, M. H., Vásquez, G., Athanasopoulou, E., Spanou, A., Tsironi, T. & Alexi, N. (2026). Cross-Cultural Potential of Mild Fish Fillets Preservation Treatment-Based on Consumer Acceptance of Sensory Characteristics. Journal of Food Science, 91(1), Article e70854. https://doi.org/10.1111/1750-3841.70854

Liu, Y., Lv, P., Sun, Y., Chen, H., Ding, F., Jiang, F., Yu, X., Ottosen, C. O., Song, X., Mittler, R., Wu, Z. & Zhou, R. (2026). Crosstalk between physiological and genetic mechanisms during maintenance of acquired thermotolerance in tomato. Plant Physiology and Biochemistry, 231, Article 110995. https://doi.org/10.1016/j.plaphy.2025.110995

S. Vesterdal, M., Gislum, R. & Dalgaard, T. (2026). Current remote sensing applications for sustainable agricultural transitions and nature-based solutions. Journal of Environmental Management, 397, Article 128263. https://doi.org/10.1016/j.jenvman.2025.128263

Schwartzkopff, M. V., Miranda-Vélez, J. F., Abrahamsen, P., Grønning, C. R. & Jensen, L. S. (2026). Daisy model calibration for simulating nitrogen leaching in cereals with catch crops. Nutrient Cycling in Agroecosystems, 132(1), Article 8. https://doi.org/10.1007/s10705-025-10459-9

Kallestrup, T. S. O., Rasmussen, A. & Lähteenmäki, L. (2026). Date Marks 2025 – Changing behaviour by changing the labels. DCA - Nationalt Center for Fødevarer og Jordbrug. Advisory report from DCA – National Center for Food and Agriculture

Jansen, T., Post, S., Jacobsen, R. B., Werner, K. M., Møller, E. F., Rosing-Asvid, A., Burmeister, A. & Burdenski, A. (2026). Decline and northward shift in Arctic cod distribution associated with the changing climate around Greenland. Arctic Science, 12. https://doi.org/10.1139/as-2025-0028

Bertram, H. C. (2026). Decoding emerging microbial lipids and proteins in diet-liver-gut crosstalks. Poster session presented at ASMS Conference on Mass Spectrometry and Allied Topics, San Diego, California, United States.

Dietz, R., Berenguer López, G., Bossi, R., Eulaers, I., Galatius, A., Kyhn, L., Mørk Larsen, M., Lockyer, C., Martinez Lopez, E., Farsø Rigét, F., Strand, J., Sveegaard, S., Søndergaard, J., Teilmann, J., Vorkamp, K. & Sonne, C. (2026). Decreases in contaminant loads and risk of adverse effects in harbour porpoises (Phocoena phocoena) from Inner Danish waters over three decades. Chemosphere, 398, Article 144850. https://doi.org/10.1016/j.chemosphere.2026.144850

Han, E., Clément, C., Czaban, W., Smith, A. G., Dresbøll, D. B. & Thorup-Kristensen, K. (2026). Deep roots through time and crops: insight from five seasons at DeepRootLab. New Phytologist. Advance online publication. https://doi.org/10.1111/nph.71065

Buur, H., Dahl, K., Winding, A. & Sapkota, R. (2026). DEKOMMISSIONERING AF METROLOGIMAST PÅ STORE MIDDELGRUND: Biologiske samfund på menneskabte strukturer. Aarhus University, DCE - Danish Centre for Environment and Energy. Teknisk rapport fra DCE - Nationalt Center for Miljø og Energi Vol. 2025 No. 365 https://dce.au.dk/fileadmin/dce.au.dk/Udgivelser/Tekniske_rapporter_350-400/TR365.pdf

Li, H., Zhang, H., Chang, F., Wang, X., Shang, Y., Zhang, X., Zhou, J., Chen, J. & Li, Y. (2026). Depth-dependent responses of soil microorganisms to the interaction of soil salinity and straw interlayer. Soil and Tillage Research, 256, Article 106894. https://doi.org/10.1016/j.still.2025.106894

Vahedi Torghabeh, B., Moslemi, C., Asp, T., Yu, X. & Ramstein, G. (2026). Detection of deleterious variants by protein language models is improved by nucleotide conservation at three evolutionary timescales in rice. Earth and Space Science Open Archive. https://doi.org/10.22541/essoar.177046418.89192569/v1

Sunde, P., Holopainen, S., Elmeros, M., Krüger, H., Aronsson, M., Dahl, F., Jaatinen, K., Åhlén, P. A. & Fox, A. D. (2026). Diet composition of a generalist predator does not indicate its population impact on prey: a response to Pagh et al. (2025). European Journal of Wildlife Research, 72(2), Article 27. https://doi.org/10.1007/s10344-026-02065-z

Pedersen, L., Bertelsen, A. S., Hyldelund, N. B., Byrne, D. V. & Kidmose, U. (2026). Differential effects of sugar and fat reduction on consumer sensory perception. Food Quality and Preference, 136, Article 105758. https://doi.org/10.1016/j.foodqual.2025.105758

Straarup, M., Svenning, J. C., Normand, S. & Dalgaard, T. (2026). Digging diversity: Constructed dune lakes support high plant richness but differ compositionally from natural systems. Ecological Engineering, 226, Article 107935. https://doi.org/10.1016/j.ecoleng.2026.107935

Ciampitti, I., Mandrini, G., Gomez, F., Cisdeli, P., Santiago, G. N., Cano, P., Lacasa, J., Palmero, F., Cammarano, D. & Kyveryga, P. (2026). Digital agriculture to transform decision support systems: State of the art and prospects. In Advances in Agronomy (pp. 67-116). ELSEVIER ACADEMIC PRESS INC. https://doi.org/10.1016/bs.agron.2025.09.001

Kozera, M. P., Akyol, Ç., Bouchon, F., Ganigué, R., Willems, B., Meers, E., Bester, K. & Møller, H. B. (2026). Dose-response effects of microaeration on thermophilic lignocellulose-based anaerobic digestion: performance, stability and microbial community dynamics. Bioresource Technology Reports, 33, Article 102593. https://doi.org/10.1016/j.biteb.2026.102593

Chaaban, N., Faris, M. A. I., Byrne, D. V. & Andersen, B. V. (2026). Drivers and barriers of successful short-term dietary behavior change: Transferable factors from a qualitative case study of Ramadan fasting. Appetite, 221, Article 108468. https://doi.org/10.1016/j.appet.2026.108468

Batalha, J., Philippi Rosane, B., Nakano, E. Y., Byrne, D. V., Bügel, S. G., Andersen, B. V., Zandonadi, R. P. & Botelho, R. B. A. (2026). Drivers and barriers to adopting sustainable eating habits in Brazil. Food Quality and Preference, 137, Article 105777. https://doi.org/10.1016/j.foodqual.2025.105777

Batalha, J., Philippi Rosane, B., Nakano, E. Y., Byrne, D. V., Bügel, S. G., Andersen, B. V., Zandonadi, R. P. & Botelho, R. B. A. (2026). Drivers and barriers to consuming plant-based alternatives to dairy in Brazil: a nationwide cross-sectional study. International Journal of Gastronomy and Food Science, 44, Article 101472. https://doi.org/10.1016/j.ijgfs.2026.101472

Lønborg, C., Graversen, E. L., Addamo, A. M., Assis, J., Burrows, M. T., Stewart, E., Lillis, H., Costello, M. J. & Krause-Jensen, D. (2026). Drivers and patterns of sediment organic carbon in European regional seas. Poster session presented at Danish Marine Science Meeting, Elsinore, Denmark.

Frutos-Aragón, V., Brucet, S., Marcé, R., Bucak, T., Davidson, T. A., Von Plüskow, L. M., Lemmens, P. & Trochine, C. (2026). Drivers of CO₂emissions during the dry phase in Mediterranean and Temperate ponds. Biogeosciences, 23(1), 181-204. https://doi.org/10.5194/bg-23-181-2026

Aalborg, T., Christiansen, M. T., Romé, H., Chawade, A., Bagge, M. & Nielsen, K. L. (2026). Drone-imaging assisted genome-wide association studies reveal key quantitative trait loci for emergence and late blight resistance in tetraploid potato. Crop Science, 66(2), Article e70261. https://doi.org/10.1002/csc2.70261

Vestergård, N. F. (2026). Durable Resistance to Zymoseptoria tritici in Winter Wheat: Integrating Pathogen Diversity, Molecular Markers, and Variety Mixtures’. [PhD dissertation, Aarhus University].

Krogh, M. A., (2026). Dyrebaserede Velfærdsindikatorer - er sensorteknologi en løsning?, No. 2024-0787434, 12 p., Jan 15, 2026. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug

Krogh, P. H., Petersen, C. T., Olsen, J. & Jørgensen, P. R. (2026). Earthworm Burrows in Glacial Till Soils: Spatial Distribution and Hydrological Function. Ecohydrology, 19(1), 1-10. Article e70168. https://doi.org/10.1002/eco.70168

Lozano Galindez, J. E. & Elofsson, K. (2026). Economic trade-offs of land use change and wildlife values. Natural Resource Modeling, 39(1), Article e70018. https://doi.org/10.1111/nrm.70018

López-Rodríguez, A., Jeppesen, E., Davidson, T. A., Meester, L. D., González-Bergonzoni, I., Vidal, N., Sommaruga, R., Özkan, K., Arndt, H., Jürgens, K. & Meerhoff, M. (2026). Ecosystem age drives food web architecture of glacier retreat-formed fishless ponds in Greenland. Oikos, 2026(1), Article e11415. https://doi.org/10.1002/oik.11415

Christensen, T. R., Fauchald, P., Arndal, M. F. & Christensen, T. (2026). Editorial: Climate change impacts on arctic ecosystems and associated climate feedbacks. Frontiers in Environmental Science, 14, Article 1776354. https://doi.org/10.3389/fenvs.2026.1776354

Zechmeister-Boltenstern, S., Meurer, K., Jarosch, K., Murugan, R., Munkholm, L., Chenu, C. & Poeplau, C. (2026). Editorial for the Second EJP SOIL Special Issue: “Climate-Smart Sustainable Agricultural Soil Management for the Future II”. European Journal of Soil Science, 77(1), Article e70274. https://doi.org/10.1111/ejss.70274

Martins, J. T., Peixoto, L., Giannini-Kurina, F., Han, E. & Rasmussen, J. (2026). Effect of additional inoculation on in situ biomass, nodule formation and N₂ fixation in soybean under Northern European conditions. Plant and Soil, 518(1), 197-210. https://doi.org/10.1007/s11104-025-07988-1

Vasdal, G., Kittelsen, K. E., Janczak, A. M., Moe, R. O., Rodenburg, T. B., Gebhardt-Henrich, S. G., Riber, A. B. & Tahamtani, F. M. (2026). Effect of early litter access on plumage and fearfulness in commercial laying hen pullets. Applied Animal Behaviour Science, 297, Article 106929. https://doi.org/10.1016/j.applanim.2026.106929

Thomsen, J. P. S., Poulsen, N. A. & Larsen, L. B. (2026). Effect of enzymatic dephosphorylation on in vitro digestion of purified bovine caseins. International Dairy Journal, 172, Article 106426. https://doi.org/10.1016/j.idairyj.2025.106426

Feyera, T., Carrión-López, M. J., Gardan-Salmon, D., Hamard, A., Robert, F. & Nørgaard, J. V. (2026). Effect of Scutellaria baicalensis supplementation on sow milk yield and litter growth performance in Danish sows. Translational Animal Science, 10, Article txag009. https://doi.org/10.1093/tas/txag009

Drocco, C., Fernandes, S., Xie, L., Devers, M., Förster, B., Martin-Laurent, F., Romdhane, S., Spor, A., Thiour-Mauprivez, C. & Coors, A. (2026). Effects of a sequential application of plant protection products on soil microbes and free-living nematodes in a field experiment. Environmental Toxicology and Chemistry, 45(2), 351 - 362. https://doi.org/10.1093/etojnl/vgaf274

Fernandes, S., Xie, L., Drocco, C., van Gestel, C. A. M., Berg, M. P., Holmstrup, M., Slotsbo, S., Förster, B. & Coors, A. (2026). Effects of a sequential application of three pesticides on soil microarthropods in a field study. Environmental Toxicology and Chemistry, 45(2), 341-350. https://doi.org/10.1093/etojnl/vgaf252

Xiao, T., Duque-Estrada, P., Larsen, M. E., Petersen, I. L., Jensen, P. E., Larsen, L. B. & Poulsen, N. A. (2026). Effects of dehulling and boiling on protein digestibility in faba beans with high and low trypsin inhibitor activity. Food and Function, 17(1), 304-314. https://doi.org/10.1039/d5fo03653d

Jeppesen, E., Su, H., Wang, H. & Liu, Z. (2026). Effects of Eutrophication and Warming on Lake Ecosystems. Global change biology, 32(1), Article e70715. https://doi.org/10.1111/gcb.70715

Zhen, W., Zhang, X., Lin, Z., Gao, Y., Wang, Q., Yang, K., Guan, B., Li, K., Jeppesen, E., Liu, Z. & Yu, J. (2026). Effects of Herbivorous Fish on Competition and Growth of Canopy-Forming and Meadow-Forming Submerged Macrophytes: Implications for Lake Restoration. Water (Switzerland), 18(1), Article 28. https://doi.org/10.3390/w18010028

Coutant, M. P., Hedemann, M. S., Pedersen, L. J. & Larsen, M. L. V. (2026). Effects of single extensification factors on the occurrence of tail and ear biting, pen fouling and stomach ulcers in finisher pigs raised in conventional indoor husbandry. Livestock Science, 307(105934), Article 105934. https://doi.org/10.1016/j.livsci.2026.105934

Peng, R., Räisänen, S. E., Rauch, R., Rytz, A., Zhang, Y., Ma, X., Barrientos-Blanco, M. A., Wang, K., Zeng, Z., Yip, W. T., Bobkov, M., Islam, M. Z., Soussan, E., Kreuzer, M. & Niu, M. (2026). Effects of tannins and additional rumen-protected protein on nitrate responses in dairy cows: Lactational performance, enteric methane emissions, nitrogen utilization, and blood metabolites. Journal of Dairy Science, 109(1), 372-389. https://doi.org/10.3168/jds.2025-26786

Clubley, C. H., Firth, L. B. & Knights, A. M. (2026). Effects of topographic complexity on space-use by a key intertidal grazer in artificial environments. Movement Ecology, 14(1), Article 12. https://doi.org/10.1186/s40462-026-00629-x

Dahl, M. K., Hire, J. H., Zamani, M., Luca, A. & Moradi, F. (2026). Electromechanical Impedance Sensing Under Humid Conditions: Experimental Insights and Compensation Using Machine Learning. Sensors, 26(3), Article 943. https://doi.org/10.3390/s26030943

Liu, T., Zheng, Y., Sun, S., Zhang, W., Jeppesen, E., Chou, Q. & Wang, L. (2026). Elevational and anthropogenic gradients drive divergent assembly mechanisms of free-living and particle-attached bacterioplankton in Chinese lakes. Water Biology and Security, Article 100541. Advance online publication. https://doi.org/10.1016/j.watbs.2025.100541

Mamun, F. A., Kumar, R., Männisalu, L. B., Zhong, J., Bester, K., Espenberg, M., Rao, A., Appels, L., Dewil, R. & Zekker, I. (2026). Enhanced anammox biofilm-mediated nitrogen and pharmaceuticals removal under anoxic conditions. Journal of Water Process Engineering, 82, Article 109387. https://doi.org/10.1016/j.jwpe.2025.109387

Gholipour, A., Kisielius, V., Fragoso, R., Galvão, A., Duarte, E. & Carvalho, P. N. (2026). Enhanced removal of organic micropollutants in earthworm-assisted sludge treatment reed beds. Water Research, 291, Article 125168. https://doi.org/10.1016/j.watres.2025.125168

Loyeau, P. A., Spotti, M. L., Castel, V., Acosta-Müller, C., Acosta, C. A., Fioramonti, S., Vinderola, G. & Spotti, M. J. (2026). Enhanced viability of encapsulated probiotics using whey protein isolate-dextran conjugates: Effect of dextran molar mass. International Journal of Biological Macromolecules, 343(Part 1), Article 150357. https://doi.org/10.1016/j.ijbiomac.2026.150357

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