Publications from Technical Sciences

Follow the latest publications from the Faculty of Technical Sciences. The overview shows the publications with the latest at the top.

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Thomsen, P. T. (2006). Dødelighed blandt kødkvæg. Dansk Koedkvaeg, (4), 10-11.

Thomsen, P. T. & Helleshøj, M. E. (2006). Dødelighed blandt køer af kødkvægsrace ligger på et stabilt lavt niveau. KvaegInfo. http://www.lr.dk/kvaeg/informationsserier/kvaegforsk/1640.htm

Mezzeiová, A., Kubíková, L., Bilcik, B., Vyboh, P., Kjaer, J. B. & Kost'ál, L. (2006). Does Hoxb8 gene affect feather pecking in laying hens? In Proc. Joint East and West Central Europe ISAE Regional Meeting (pp. 49)

Malmkvist, J., Pedersen, L. J., Damgaard, B. M., Thodberg, K., Jørgensen, E. & Labouriau, R. (2006). Does floor heating around parturition affect the vitality of piglets born to loose housed sows? Applied Animal Behaviour Science, 99, 88-105. https://doi.org/10.1016/j.applanim.2005.10.007

Skovlund, G., Damgaard, C., Bayley, M. & Holmstrup, M. (2006). Does lipophilicity of toxic compounds determine effects on drought tolerance of the soil collembolan Folsomia candida? Environmental Pollution, 144(3), 808-815. http://dx.doi.org/10.1016/j.envpol.2006.02.009

Oudshoorn, F. W. (2006). Dokumentation af køernes færden. Ny KvægForskning, 4(4).

Danielsen, V. (2006). Drægtighedsfoder skal indeholde meget træstof. In K. Jakobsen & V. Danielsen (Eds.), Optimal fodring af søer (pp. 70-73). Aarhus Universitet.

Carlsen, S., Spliid, N. H. & Svensmark, B. (2006). Drift of 10 herbicides after tractor spray application. 1: Secondary drift (evaporation). Chemosphere, 64, 787-794. https://doi.org/10.1016/j.chemosphere.2005.10.061

Carlsen, S., Spliid, N. H. & Svensmark, B. (2006). Drift of 10 herbicides after tractor spray application. 2: Primary drift (droplet drift). Chemosphere, 64, 778-786. https://doi.org/10.1016/j.chemosphere.2005.10.060

Dalgaard, T. (2006). Driftsformer i de seneste 50 års landbrug. In P. G. Møller & M. S. Kristiansen (Eds.), Bygder: Regionale variationer i det danske landbrug fra jernalder til 2000 (pp. 149-160). Landbohistorisk Selskab.

Sommer, S. G. (2006). Drivhusgasser fra håndtering af husdyrgødning. In Sammendrag af indlæg (pp. 216-217). Aarhus Universitet.

Klaas, I. C., Kudahl, A. B. & Hindhede, J. (2006). Dry cow management under selective dry cow treatment and its effect on postpartum mastitis. In XXIVth World Buiatrics Congress

Hammershøj, M., Nording, J. A., Rasmussen, H. C., Carstens, J. H. & Pedersen, H. (2006). Dry-pasteurisation of egg albumen powder in a fluidised bed: I. Effect on microbiology, physical and chemical parameters. International Journal of Food Science and Technology, 41(3), 249-261.

Hammershøj, M., Rasmussen, H. C., Carstens, J. H. & Pedersen, H. (2006). Dry-pasteurisation of egg albumen powder in a fluidised bed: II. Effect on functional properties: gelation and foaming. International Journal of Food Science and Technology, 41(3), 263-274.

Larsen, T., Krogh, P. H., Magid, J. & Gorissen, A. (2006). Dual-labelled (13C/15N) green manure to differentiate between plant uptake of organic and inorganic N. Poster session presented at The 5th International Conference on Applications of Stable Isotope Techniques to Ecological Studies, Belfast, United Kingdom.

Kristensen, H. L. (2006). Dyb rodvækst og kvælstofoptagelse ned til 2,5 meters dybde. In Sammendrag af indlæg (pp. 76-77). Aarhus Universitet.

Jakobsen, L., Brogaard, M., Enkegaard, A., Brødsgaard, H. F. & Aaslyng, J. M. (2006). Dynamic and Traditional Greenhouse Climate Regimes: Influx of Thrips (Thysanoptera). HortScience, 41(2), 389-393.

Levin, G. (2006). Dynamics of Danish Agricultural Landscapes and the Role of Organic Farming. National Environmental Research Institute.

Duarte, C. M., Fourqurean, J. W., Krause-Jensen, D., Olesen, B., Larkum, A. W. D. (Ed.), Orth, R. J. (Ed.) & Duarte, C. M. (Ed.) (2006). Dynamics of Seagrass Stability and Change. In A. W. D. Larkum, R. J. Orth & C. M. Duarte (Eds.), Seagrasses : Biology, Ecology and Conservation (pp. 271-294). Springer.

Risgaard-Petersen, N., Nielsen, L. P., Christensen, P. B. & Holbech, J. (2006). Dyr der ånder uden ilt. DMU Nyt, 10(11). http://www.dmu.dk/Udgivelser/DMUNyt+%28nyhedsbrev%29/DMUNyt+2006/DMUNyt+2006+nr.+11/Nature.htm

Vestergaard, E.-M. (2006). Dyrevelfærd retter sig især mod dyrenes trivsel. In K. Jakobsen & V. Danielsen (Eds.), Optimal fodring af søer (pp. 56-57). Aarhus Universitet.

Jensen, M. (2006). Dyrk din egen ginseng. Havebladet, (1), 20-21.

Bjørn, G. K. (2006). Dyrkning af asier. Havebladet, (2), 5.

Boelt, B. & Hansen, L. M. (2006). Dyrkning af hvidkløver til frø. In NJF seminar 395 - Herbage Seed Production (pp. 3.7.1-3.7.9). NJF.

Jepsen, M. & Dresbøll, D. B. (2006). Dyrkningsmedier på dagsordenen. Gartner Tidende, 122(5), 42-43.

Jensen, P. K. (2006). Dyser skal vinkles - og helst fremad. Froeavleren, 89(7), 10-11.

Høye, T. T. & Forchhammer, M. C. (2006). Early developed section of the jaw as an index of prenatal growth conditions in adult roe deer Capreolus capreolus. Wildlife Biology, 12(1), 71-76. http://www.wildlifebiology.com/2006/1/hoye.pdf

Pedersen, L. J., Jørgensen, E., Heiskanen, T. & Damm, B. I. (2006). Early piglet mortality in loose-housed sows related to sow and piglet behaviour and to the progress of parturition. Applied Animal Behaviour Science, 96, 215-232. https://doi.org/10.1016/j.applanim.2005.06.016

Dybkjær, L., Jacobsen, A. P., Tøgersen, F. A. & Poulsen, H. D. (2006). Eating and drinking activity of newly weaned piglets: Effects of individual characteristics, social mixing and addition of extra zinc to the feed. Journal of Animal Science, 84(3), 702-711. http://jas.fass.org/cgi/content/full/84/3/702?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=&fulltext=Eating+and+drinking+activity+of+newly+&searchid=1&FIRSTINDEX=0&sortspec=relevance&resourcetype=HWCIT

Kledal, P. R., Kjeldsen, C., Refsgaard, K. & Söderbaum, P. (2006). Ecological economics and organic farming. In N. Halberg, H. F. Alrøe, M. T. Knudsen & E. S. Kristensen (Eds.), Global development of organic agriculture: Challenges and prospects (pp. 113-134). CABI Publishing.

Andow, D. A., Lövei, G. L. & Arpaia, S. (2006). Ecological risk assessment for Bt crops. Nature Biotechnology, 24, 749 - 751. https://doi.org/10.1038/nbt0706-749

Jensen, J. & Mesman, M. (2006). Ecological Risk Assessment of Contaminated Land: Decision support for site specific investigations. RIVM.

Jensen, J. & Pedersen, M. B. (2006). Ecological Risk Assessment of Contaminated Soil. Reviews of Environmental Contamination and Toxicology, 186, 73-105.

Nordic Council of Ministers., Carstensen, J., Bjerkeng, B., Kauppila, P., Kubiliute, A., Müller-Karulis, B., Rolff, C. & Toompuu, A. (2006). Ecological status classification of marine waters: Indicator development and monitoring requirements. Nordic Council of Ministers. TemaNord Vol. 2006:582 http://www.norden.org/pub/miljo/miljo/sk/TN2006582.pdf

Gislum, R. & Rolston, P. (2006). Economical Optimal Nitrogen (ECO-N) application rate in herbage grass seed production. International Herbage Seed Group Newsletter, 40, 10.

Schou, J. S., Tybirk, K., Løfstrøm, P. & Hertel, O. (2006). Economic and environmental analysis of buffer zones as an instrument to reduce ammonia loads to nature areas. Land Use Policy, 23(4), 533-541. http://dx.doi.org/10.1016/j.landusepol.2005.09.005

Ettema, J. F. & Østergaard, S. (2006). Economic decision making on prevention and control of clinical lameness in Danish dairy herds. Livestock Science, 102(1-2), 92-106. http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B7XNX-4K5SD89-6&_user=635791&_handle=C-WA-A-WB-WB-MsSAYVA-UUW-U-U-WB-U-U-AADAUYVDCU-AAZYZZCCCU-WUZDADUVA-WB-U&_fmt=full&_coverDate=06%2F30%2F2006&_rdoc=11&_orig=browse&_srch=%23toc%2329710%232006%23998979998%23625451!&_cdi=29710&view=c&_acct=C000033598&_version=1&_urlVersion=0&_userid=635791&md5=e322455e724d30d7a37cc6e609a49f6f

Ettema, J. F., Kudahl, A. B. & Sørensen, J. T. (2006). Economic Decisions in Farm Animal Health. Paper presented at Economic Decisions in Farm Animal Health - International workshop held at Research Centre Foulum, Foulum, Denmark.

Krogh, P. H. (2006). Ecotoxicological Risk Assessment: Terrestrial Ecotoxicology at NERI. G.I.T. Laboratory Journal, 10(5), 32-34.

Hansen, L. M. (2006). Effect of 6-Methoxybenzoxazolin-2-one (MBOA) on the Reproduction Rate of the Grain Aphid (Sitobion avenae F.). Journal of Agricultural and Food Chemistry, 54(4), 1031-1035. https://doi.org/10.1021/jf0509005

Gracia, M. J., Esteve, E., Engberg, R. M., McNab, J., Lippens, M., Marubashi, T. & McCartney, E. (2006). Effect of a bacillary probiotic supplementation in broilers. In World´s Poultry Science Journal: Book of Abstracts (pp. 360)

Canibe, N., Virtanen, E. & Jensen, B. B. (2006). Effect of acid addition to pig liquid feed on its microbial and nutritional characteristics. In Book of Abstracts from 10th International Symposium on Digestive Physiology in Pigs (pp. 27)

Strandberg, B., Axelsen, J. A., Jensen, J., Attrill, M. J. & Pedersen, M. B. (2006). Effect of acopper gradient on plant community structure. Environmental Toxicology and Chemistry, 25(3), 743-753. http://entc.allenpress.com/entconline/?request=get-abstract&doi=10.1897%2F04-582R.1

Lund, J. B., Andreassen, A., Ottosen, C.-O. & Aaslyng, J. M. (2006). Effect of a dynamic climate on energy consumption and production of Hibiscus rosa-sinensis L. in greenhouses. HortScience, 41(2), 384-388.

Rubaire-Akiiki, C. M., Okello-Onen, J., Musunga, D., Kabagambe, E. K., Vaarst, M., Okello, D., Opolot, C., Bisagaya, A., Okori, C., Bisagati, C., Ongyera, S. & Mwayi, M. T. (2006). Effect of agro-ecological zone and grazing system on incidence of East Coast Fever in calves in Mbale and Sironko Districts of Earstern Uganda. Preventive Veterinary Medicine, 75(3-4), 251-266. https://doi.org/10.1016/j.prevetmed.2006.04.015

Hansen, M. N., Kai, P. & Møller, H. B. (2006). Effect of anaerobic digestion and separation of pig slurry on odor emission. Applied Engineering in Agriculture, 22(1), 135-139.

Pedreschi, F., Kaack, K. V. & Granby, K. (2006). Effect of asparagine and sugar potato content over acrylamide formation in French fries. Abstract from Institute of Food Technologies, Annual Meeting 2006, Orlando, United States.

Bengtsson, M., Green, H., Leroul, N., Lindhard Pedersen, H. & Hockenhull, J. (2006). Effect of autumn application of urea on saprotrophic fungi in off-season leaf litter of sour cherry and evaluation of fungal isolates to reduce primary inoculum of Blumeriella jaapii. Journal of Plant Diseases and Protection, 113(3), 107-112. http://www.ulmer.de/hEIZ2DH2mB1EtBmNBGIExBH2sA16aJ2ZMDH+aEJ7DHpExBH6nAXMaJ2JBI3xBJEIZCDIdEF3-TI4xmR57VOLEiO5Fh.HTML?UID=F6B67D68A3941F6D3F2B98C28F8A670BF375971ABF07E5CA

Theilgaard, P., Sanchez, J. P., Pascual, J. J., Friggens, N. & Baselga, M. (2006). Effect of body fatness and selection for prolificacy on survival of rabbit does assessed using a cryopreserved control population. Livestock Science, 103, 65-73.

Thybo, A. K., Christiansen, J., Kaack, K. V. & Petersen, M. A. (2006). Effect of cultivars, wound healing and storage on sensory quality and chemical components in pre-peeled potatoes. LWT - Food Science and Technology, 39(2), 166-176. https://doi.org/10.1016/j.lwt.2004.11.010

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