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Faculty of Technical Sciences

Publications from Technical Sciences

Follow the latest publications from the Faculty of Technical Sciences. The overview shows the publications with the latest at the top.

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Krogh, P. H. (2006). Ecotoxicological Risk Assessment: Terrestrial Ecotoxicology at NERI. G.I.T. Laboratory Journal, 10(5), 32-34.

Poulsen, A. D., Tuomisto, H. & Balslev, H. (2006). Edaphic and floristic variation within a 1-ha plot of lowland Amazonian rain forest. Biotropica, 38(4), 468-478.

Hansen, L. M. (2006). Effect of 6-Methoxybenzoxazolin-2-one (MBOA) on the Reproduction Rate of the Grain Aphid (Sitobion avenae F.). Journal of Agricultural and Food Chemistry, 54(4), 1031-1035. https://doi.org/10.1021/jf0509005

Gracia, M. J., Esteve, E., Engberg, R. M., McNab, J., Lippens, M., Marubashi, T. & McCartney, E. (2006). Effect of a bacillary probiotic supplementation in broilers. In World´s Poultry Science Journal: Book of Abstracts (pp. 360)

Canibe, N., Virtanen, E. & Jensen, B. B. (2006). Effect of acid addition to pig liquid feed on its microbial and nutritional characteristics. In Book of Abstracts from 10th International Symposium on Digestive Physiology in Pigs (pp. 27)

Strandberg, B., Axelsen, J. A., Jensen, J., Attrill, M. J. & Pedersen, M. B. (2006). Effect of acopper gradient on plant community structure. Environmental Toxicology and Chemistry, 25(3), 743-753. http://entc.allenpress.com/entconline/?request=get-abstract&doi=10.1897%2F04-582R.1

Lund, J. B., Andreassen, A., Ottosen, C.-O. & Aaslyng, J. M. (2006). Effect of a dynamic climate on energy consumption and production of Hibiscus rosa-sinensis L. in greenhouses. HortScience, 41(2), 384-388.

Rubaire-Akiiki, C. M., Okello-Onen, J., Musunga, D., Kabagambe, E. K., Vaarst, M., Okello, D., Opolot, C., Bisagaya, A., Okori, C., Bisagati, C., Ongyera, S. & Mwayi, M. T. (2006). Effect of agro-ecological zone and grazing system on incidence of East Coast Fever in calves in Mbale and Sironko Districts of Earstern Uganda. Preventive Veterinary Medicine, 75(3-4), 251-266. https://doi.org/10.1016/j.prevetmed.2006.04.015

Hansen, M. N., Kai, P. & Møller, H. B. (2006). Effect of anaerobic digestion and separation of pig slurry on odor emission. Applied Engineering in Agriculture, 22(1), 135-139.

Pedreschi, F., Kaack, K. V. & Granby, K. (2006). Effect of asparagine and sugar potato content over acrylamide formation in French fries. Abstract from Institute of Food Technologies, Annual Meeting 2006, Orlando, United States.

Bengtsson, M., Green, H., Leroul, N., Lindhard Pedersen, H. & Hockenhull, J. (2006). Effect of autumn application of urea on saprotrophic fungi in off-season leaf litter of sour cherry and evaluation of fungal isolates to reduce primary inoculum of Blumeriella jaapii. Journal of Plant Diseases and Protection, 113(3), 107-112. http://www.ulmer.de/hEIZ2DH2mB1EtBmNBGIExBH2sA16aJ2ZMDH+aEJ7DHpExBH6nAXMaJ2JBI3xBJEIZCDIdEF3-TI4xmR57VOLEiO5Fh.HTML?UID=F6B67D68A3941F6D3F2B98C28F8A670BF375971ABF07E5CA

Theilgaard, P., Sanchez, J. P., Pascual, J. J., Friggens, N. & Baselga, M. (2006). Effect of body fatness and selection for prolificacy on survival of rabbit does assessed using a cryopreserved control population. Livestock Science, 103, 65-73.

Thybo, A. K., Christiansen, J., Kaack, K. V. & Petersen, M. A. (2006). Effect of cultivars, wound healing and storage on sensory quality and chemical components in pre-peeled potatoes. LWT - Food Science and Technology, 39(2), 166-176. https://doi.org/10.1016/j.lwt.2004.11.010

Slots, T., Leifert, C., Butler, G., Kristensen, T. & Nielsen, J. H. (2006). Effect of dairy management on quality characteristics of milk.

Lopes, A., Martinussen, T., Greve, T. & Callesen, H. (2006). Effect of Days Post-Partum, Breed and Ovum Pick-Up Scheme on Bovine Oocyte Recovery and Embryo Development. Reproduction in Domestic Animals, 41, 196-203. https://doi.org/10.1111/j.1439-0531.2006.00683.x

Thorup-Kristensen, K. (2006). Effect of deep and shallow root systems on the dynamics of soil inorganic N during 3-year crop rotations. Plant and Soil, 288, 233-248. https://doi.org/10.1007/s11104-006-9110-7

Grevsen, K., Fretté, X., Nørbæk, R. & Christensen, L. P. (2006). Effect of developmental stage at harvest on the content of flavonoids and phenolic acids in aerial parts of Greek oregano (Origanum vulgare L. ssp. hirtum (Link.)). In Planta Medica (Vol. 72, pp. 1073)

Christensen, L. P. & Grevsen, K. (2006). Effect of development stage at harvest on the composition and yield of essential oils from thyme and oregano. In W. L. P. Bredie & M. A. Petersen (Eds.), Flavour science: Recent advances and trends (Vol. 43, pp. 261-264). Pergamon Press.

Tholstrup, T., Raff, M., Basu, S., Nonboe, P., Sejrsen, K. & Straarup, E. M. (2006). Effect of diet high in conjugated linoleic acid on blood lipids, oxidative stress, C-reactive protein, hemostatic markers and fasting insulin in healthy, young men. American Journal of Clinical Nutrition, 83, 237-243.

Merkel, F., Falk, K. & Jamieson, S. E. (2006). Effect of Embedded Lead Shot on Body Condition of Common Eiders. Journal of Wildlife Management, 70(6), 1644-1649. http://www.bioone.org/perlserv/?request=get-abstract&doi=10.2193%2F0022-541X%282006%2970%5B1644%3AEOELSO%5D2.0.CO%3B2

Blanes-Vidal, V., Pedersen, S. & Rom, H. B. (2006). Effect of environmental and housing conditions on ammonia and methane emissions from a pig house. In Proc. Agricultural Engineering for a Better World (Vol. Book of Abstracts (LT 46 P), pp. 533-534). <Forlag uden navn>.

Mortensen, M., Andersen, H. J., Engelsen, S. B. & Bertram, H. C. (2006). Effect of freezing temperature, thawing and cooking rate on water distribution in two pork qualities. Meat Science, 72, 34-42.

Christiansen, A. & Wollenweber, B. (2006). Effect of fungicide application on Ramularia collo-cygni infection in barley as analysed by chlorophyll flourescence imaging. In Proc. First European Ramularia Workshop (pp. 25)

Zaman, M. A., Sorensen, P. & Howlider, M. A. R. (2006). Effect of hen's age on quality characteristics of egg under semi-scavenging system. In Book of Abstracts, volume 62, supplement (pp. 526)

Norup, L. R., Dalgaard, T. & Juul-Madsen, H. R. (2006). Effect of IBDV-induced immune suppression on responses to E. coli infection in chickens with high or low cMBL serum levels. In Proceedings 9th Avian Immunology Research Group Meeting (pp. 100)

Munzarova, E., Lorenzen, B., Brix, H., Vojtiskova, L. & Votrubova, O. (2006). Effect of NH₄+/NO₃- availability on nitrate reductase activity and nitrogen accumulation in wetland helophytes Phragmites australis and Glyceria maxima. Environmental and Experimental Botany, 55, 49-60.

Eriksen, J., Studnitz, M., Strudsholm, K., Kongsted, A. G. & Hermansen, J. E. (2006). Effect of nose ringing and stocking rate of pregnant and lactating outdoor sows on exploratory behavior, grass cover and nutrient loss potential. Livestock Science, 104, 91-102.

Thybo, A. K., Edelenbos, M., Christensen, L. P., Sørensen, J. N. & Thorup-Kristensen, K. (2006). Effect of organic growing systems on sensory quality and chemical composition of tomatoes. LWT - Food Science and Technology, 39, 835-843.

Hansen, L. L., Claudi-Magnussen, C., Jensen, S. K. & Andersen, H. J. (2006). Effect of organic pig production systems on performance and meat quality. Meat Science, 74(4), 605-615.

Hedemann, M. S., Dybkjær, L. & Jensen, B. B. (2006). Effect of pre-weaning eating activity on morphological parameters in the intestinal tract of piglets. In Book of Abstracts from 10th International Symposium on Digestive Physiology in Pigs (pp. 15). Aarhus University.

Wedholm, A., Larsen, L. B., Lindmark-Månsson, H., Karlsson, A. H. & Andrén, A. (2006). Effect of protein composition on the cheese-making properties of milk from individual dairy cows. Journal of Dairy Science, 89(9), 3296-3305.

Weisbjerg, M. R., Lund, P. & Hvelplund, T. (2006). Effect of ration on faecal nutrient output from sheep and dairy cows. In S. O. Petersen (Ed.), 12th Ramiran International Conference: Technology for Recycling of Manure and Organic Residues in a Whole-Farm Perspective (pp. 73-76). Aarhus University.

Nielsen, T. S., Straarup, E. M., Vestergaard, M. & Sejrsen, K. (2006). Effect of silage type and concentrate level on conjugated linoleic acids, trans-C18:1 isomers and fat content in milk from dairy cows. Reproduction Nutrition Development, 46, 699-712. https://doi.org/10.1051/rnd:2006044

Søegaard, K., Lund, P. & Weisbjerg, M. R. (2006). Effect of sward height and ploidy of perennial ryegrass on N-surplus at grazing with dairy cows. In Grassland Science in Europe (Vol. 11, pp. 526-528). <Forlag uden navn>.

Allewalt, J. P., Bateson, M. M., Revsbech, N. P., Slack, K. & Ward, D. M. (2006). Effect of Temperature and Light on Growth of and Photosynthesis by Synechococcus Isolates Typical of Those Predominating in the Octopus Spring Microbial Mat Community of Yellowstone National Park. Applied and Environmental Microbiology, 72(1), 544-550.

Thomsen, K. & Eriksen, E. N. (2006). Effect of temperatures during seed development and pretreatment on seed dormancy of Malus sargentii and M. sieboldii. Seed Science and Technology, 34(1), 215-220. http://www.ingentaconnect.com/content/ista/sst/2006/00000034/00000001/art00025

Lassen, J., Kargo Sørensen, M., Madsen, P. & Ducrocq, V. (2006). Effect of using different multitrait models for prediction of breeding values in dairy cattle, dependent on breeding goal: A stochastic simulation study. In Book of Abstract: CD communication 24-03, 4 pp (pp. 225). WCGALP. http://www.wcgalp8.org.br/wcgalp8/articles/paper/24_289-399.pdf

Søegaard, K. & Lund, P. (2006). Effect of white clover varieties on clover content and herbage quality under grazing at different sward height and ploidy of perennial ryegrass. In W. M, H. A & P. G (Eds.), Sward dynamics, N-flows and forage utilisation in legume-based systems (pp. 287-291). <Forlag uden navn>.

Sverdrup, L. E., De Vaufleury, A., Hartnik, T., Hagen, S. B., Loibner, A. P. & Jensen, J. (2006). Effects and uptake of polycyclic aromatic compounds in snails (Helix aspersa). Environmental Toxicology and Chemistry, 25(7), 1941-1945.

Johansen, C. H., Bjerrum, L., Finster, K. & Pedersen, K. (2006). Effects of a Campylobacter jejuni infection on the development of the intestinal microflora of broiler chickens. Poultry Science, 85(4), 579-587. https://doi.org/10.1093/ps/85.4.579

Hansen, S., Therkildsen, M. & Byrne, D. V. (2006). Effects of a compensatory growth strategy on sensory and physical properties of meat from young bulls. Meat Science, 74(4), 628-643.

Styrishave, B., Jensen, J. & Andersen, O. (2006). Effects of ageing on the accumulation and elimination of three PAHs in the earthworm Eisenia veneta. Poster session presented at SETAC Europe 16th Annual Meeting, The Hague, Netherlands.

Sunde, P. (2006). Effects of backpack radio tags on tawny owls. Journal of Wildlife Management, 70, 594-599.

Tholstrup, T., Raff, M., Basu, S., Nonboe, P., Sejrsen, K. & Straarup, E. (2006). Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, fatty acid incorporation in lipid classes, C-reactive protein, oxidative stress, hemostatic variables and insulin in healthy, young men. In Experimental Biology meeting abstracts (pp. A1015)

Jørgensen, A., Herskin, M. S. & Svendsen, O. (2006). Effects of castration under CO₂ on the behaviour of piglets in the initial 3 hours after castration: A pilot study. In Proceedings of the 19th International Pig Veterinary Society Congress (pp. 600)

Boertmann, D. & Riget, F. F. (2006). Effects of Changing Water Levels on Numbers of Staging Dabbling Ducks in a Danish Wetland. Waterbirds, 29(1), 1-8. http://www.bioone.org/perlserv/?request=get-abstract&doi=10.1675%2F1524-4695%282006%2929%5B1%3AEOCWLO%5D2.0.CO%3B2

Michelsen, A., König, S. M., Illeris, L., Arndal, M. F., Albert, K. R., Tamstorf, M. P., Ro-Poulsen, H., Klitgaard, A. B. (Ed.), Rasch, M. (Ed.) & Caning, K. (Ed.) (2006). Effects of climate manipulations on processes and organisms in high arctic terrestrial ecosystems. In A. B. Klitgaard, M. Rasch & K. Caning (Eds.), Zackenberg Ecological Research Operations, 11th Annual Report 2005 (pp. 89-90). Danish Polar Center. http://www.zackenberg.dk/documents/publications/ZAR2005.pdf

Maraldo, K., Christensen, B., Strandberg, B. & Holmstrup, M. (2006). Effects of copper on enchytraeids in the field under differing soil moisture regimes. Environmental Toxicology and Chemistry, 25(2), 604-612. http://entc.allenpress.com/entconline/?request=get-abstract&doi=10.1897%2F05-076R.1

Vinther, F. P. (2006). Effects of cutting frequency on plant production, N-uptake and N2 fixation in harvested and below-harvest plant biomass of grass clover. Grass and Forage Science, 61, 154-163.

Liu, F., Janowiak, F., Waligórski, P., Shahnazari, A., Jacobsen, S.-E., Andersen, M. N. & Jensen, C. R. (2006). Effects of Deficit Irrigation and Partial Rootzone Drying on Soil and Plant Water Status, Stomatal Conductance, Plant Growth and Water Use Efficiency in Tomato During Early Fruiting Stage. In Proc. 5th International Symposium on Irrigation of Horticultural Crops (pp. 75)

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