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Faculty of Technical Sciences

Publikationer fra Technical Sciences

Følg med i de senest publicerede videnskabelige artikler fra Faculty of Technical Sciences. Oversigten viser fakultetets publikationer med de nyeste øverst.

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Piironen, A., Fox, A. D., Kampe-Persson, H., Skyllberg, U., Therkildsen, O. R. & Laaksonen, T. (2023). When and where to count? Implications of migratory connectivity and nonbreeding distribution to population censuses in a migratory bird population. Population Ecology, 65(2), 121-132. https://doi.org/10.1002/1438-390X.12143

Berisso, F. E., Schjønning, P., Lamandé, M., Weisskopf, P., Stettler, M. & Keller, T. (2012). Wheel traffic effect on air-filled porosity and air permeability in a soil catena across the wheel rut. Afhandling præsenteret på 19thistro Conference IV sucs Meeting, Montevideo, Uruguay.

Vuaille, J., Daraghmeh, O., Abrahamsen, P., Jensen, S. M., Nielsen, S. K., Munkholm, L. J., Green, O. & Petersen, C. T. (2021). Wheel track loosening can reduce the risk of pesticide leaching to surface waters. Soil Use and Management, 37(4), 906-920. https://doi.org/10.1111/sum.12641

Pulido-Moncada, M., Munkholm, L. J. & Schjønning, P. (2019). Wheel load, repeated wheeling, and traction effects on subsoil compaction in northern Europe. Soil and Tillage Research, 186, 300-309. https://doi.org/10.1016/j.still.2018.11.005

Peigné, J., Messmer, M., Aveline, A., Berner, A., Mäder, P., Carcea, M., Narducci, V., Samson, M. F., Thomsen, I. K., Celette, F. & David, C. (2014). Wheat yield and quality as influenced by reduced tillage in organic farming. Organic Agriculture - Official journal of The International Society of Organic Agriculture Research, 4(1), 1-13. https://doi.org/10.1007/s13165-013-0055-x

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2006). Wheat (Triticum aestivum L.) multiple inositol polyphosphate phosphatase (MINPP) TaPhyIIc: phytase expressed during seed development and early germination. Genbank accession no. DQ995974. Datasæt

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2006). Wheat (Triticum aestivum L.) multiple inositol polyphosphate phosphatase (MINPP) TaPhyIIb: phytase expressed during seed development and early germination. Genbank accession no. DQ995973. Datasæt

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2006). Wheat (Triticum aestivum L.) multiple inositol polyphosphate phosphatase (MINPP) TaPhyIIa2: phytase expressed during seed development and early germination. Genbank accession no. DQ995972. Datasæt

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2006). Wheat (Triticum aestivum L.) multiple inositol polyphosphate phosphatase (MINPP) TaPhyIIa1: phytase expressed during seed development and early germination. Genbank accession no. DQ995971.. Datasæt

Mackenzie, A., Norman, M., Gessese, M., Chen, C., Sørensen, C., Hovmøller, M., Ma, L., Forrest, K., Hickey, L., Bariana, H., Bansal, U. & Periyannan, S. (2023). Wheat stripe rust resistance locus YR63 is a hot spot for evolution of defence genes - a pangenome discovery. BMC Plant Biology, 23(1), Artikel 590. https://doi.org/10.1186/s12870-023-04576-2

Hovmøller, M. S., Rodriguez Algaba (presenter), J., Thach, T., Ali, S. & Justesen, A. F. (2018). Wheat stripe rust: Are recent pandemic races associated with the sexual cycle of the pathogen?. Abstract fra 11th International Congress of Plant Pathology, Boston, USA.

Abdedayem, W., Patpour, M., Laribi, M., Justesen, A. F., Kouki, H., Fakhfakh, M., Hovmøller, M. S., Yahyaoui, A. H., Hamza, S. & Ben M’Barek, S. (2023). Wheat Stem Rust Detection and Race Characterization in Tunisia. Plants, 12(3), Artikel 552. https://doi.org/10.3390/plants12030552

Patpour, M., Hovmøller, M. S., Rodriguez-Algaba, J., Randazzo, B., Villegas, D., Shamanin, V. P., Berlin, A., Flath, K., Czembor, P., Hanzalova, A., Slikova, S., Skolotneva, E. S., Jin, Y., Szabo, L., Meyer, K. J. G., Valade, R., Thach, T., Hansen, J. G. & Justesen, A. F. (2022). Wheat Stem Rust Back in Europe: Diversity, Prevalence and Impact on Host Resistance. Frontiers in Plant Science, 13, Artikel 882440. https://doi.org/10.3389/fpls.2022.882440

Hansen, J. G. & Lassen, P. (2011). Wheat Rust Toolbox Related to New Initiatives on Yellow Rust. Abstract fra International Wheat Stripe Rust Symposium, Aleppo, Syrien. http://www.slideshare.net/ICARDA/wheat-rust-toolbox-related-to-new-initiatives-on-yellow-rust

Randazzo, B., Hansen, J. G., Justesen, A. F., Hovmøller, M. S., Patpour, M., Rodriguez Algaba, J. & Thach, T. (2018). Wheat rust surveillance and monitoring in Sicily 2016-2018. Poster session præsenteret på From Seed to Pasta III, Bologna, Italien. https://www.fromseedtopasta.com/wp-content/uploads/2018/09/P4_37.pdf

Hodson, D., Hansen, J. G., Lassen, P., Kosina, P. & Nazari, K. (2013). Wheat Rust Information Resources - Integrated tools and data for improved decision making. Poster session præsenteret på BGRI Technical Workshop, New Delhi, Indien.

Kristensen, K., Schelde, K. & Olesen, J. E. (2009). Wheat response to climate changes in Denmark between 1992 and 2007. BOKU-Met Report, 81-84. http://www.boku.ac.at/met/report

Pedersen, L., Hansen, G. & Ahmt, T. (2000). Wheat quality for biscuit production. I Proceedings (s. 92-102). The Secretariat of the Danish Cereal Network.

Zhong, Y., Cai, J., Wang, X., Zhou, Q., Cao, W., Dai, T. & Jiang, D. (2017). Wheat quality affected by nitrogen topdressing timing revealed by differential gene expression and free amino acids profiles during filling stage. I Plant Biotech Denmark Annual meeting 2017 (s. 46)

Steenfeldt, S. (2003). Wheat Quality - a continuing important issue in poultry nutrition - Results from broiler studies in Denmark. I Proceedings from the14th European Symposium on Poultry Nutrition, Lillehammer, Norway, august 10-14, 333-341. (invited paper).

Walter, S., Arunachalam, C. & Doohan, F. (2011). Wheat Host Responses To The Fusarium Effector Deoxynivalenol. I Proceedings of the Plant & Animal Genomes XIX Conference (s. 704) http://www.intl-pag.org/19/abstracts/P07a_PAGXIX_704.html

Emanuelson, J., Wollenweber, B., Jørgensen, J. R., Andersen, S. B. F. & Jensen, C. R. (2003). Wheat grain composition and implications for bread quality. DIAS report - Plant Production Bind 92

Laue, A., Hejlesen, C. & Børsting, C. F. (1997). Wheat gluten - An alternative protein source in mink nutrition. I NJF-seminar no. 280. Helsinki. NJF-report no. 116 (s. 89-95)

Borg, S., Brinch-Pedersen, H., Tauris, B., Madsen, L. H., Shirvanehdeh, B. D., Noeparvar, S. & Holm, P. B. (2012). Wheat ferritins: Improving the iron content of the wheat grain. Journal of Cereal Science, 56(2), 204-213. https://doi.org/10.1016/j.jcs.2012.03.005

Borg, S., Agius, S., Kristiansen, K. & Holm, P. B. (2006). Wheat Ferritin: Fortification of wheat endosperm with bioavailable iron. Poster session præsenteret på Plant Biotech Denmark Annual Meeting, KVL, Copenhagen, Danmark.

Borg, S., Agius, S. C., Kristiansen, K. N. & Holm, P. B. (2004). Wheat ferritin: Fortification of Wheat Endosperm with Bioavailable Iron. I Proc. 9th International Symposium on Plant Seeds: Seeds in the -omics era (s. 55)

Borg, S., Agius, S. C., Kristiansen, K. N. & Holm, P. B. (2004). Wheat ferritin: Fortification of Wheat Endosperm with Bioavailable Iron. I Proc. XII International Symposium on Iron Nutrition and Interactions in Plants (s. 111)

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2007). Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) multiple inositol polyphosphate phosphatases (MINPPs) are phytases expressed during grain filling and germination. Plant Biotechnology Journal, 5(2), 325-338. https://doi.org/10.1111/j.1467-7652.2007.00244.x

Dionisio, G., Holm, P. B. & Brinch-Pedersen, H. (2007). Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) multiple inositol polyphosphate phosphatases (MINPPs) are phytases expressed during grain filling and germination. I Abstract Book (s. 61)

Arunachalam, C., Walter, S., Brennan, J. M., Hu, X., Erard, G. & Doohan, F. M. (2007). Wheat Cytochrome P450s induced by the Fusarium mycotoxin deoxynivalenol (DON): insights into their possible role in DON resistance. I Proceedings of the Autumn Scientific Meeting of the Society of Irish Plant Pathologists (s. 3-4)

Sharma, D. K., Andersen, S. B., Ottosen, C.-O. & Rosenqvist, E. (2015). Wheat cultivars selected for high Fv/Fm under heat stress maintain high photosynthesis, total chlorophyll, stomatal conductance, transpiration and dry matter. Physiologia Plantarum, 153(2), 284-298. https://doi.org/10.1111/ppl.12245

Andrzejczak, O. A., Olesen, E., Nielsen, S. D. H., Tóth, L., Madsen, C. K., Pedersen, L., Poulsen, N. A., Kidmose, U., Larsen, L. B. & Hebelstrup, K. H. (2024). Wheat bread making (WBM)-like seed proteins (WSPN): A new family of small prolamins in barley. Journal of Cereal Science, 118, Artikel 103961. https://doi.org/10.1016/j.jcs.2024.103961

Tønning, E. (2007). Wheat baking quality in a process analytical perspective. Sampling, diversification, prediction and chemometric method development. Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.

Pedersen, L., Thorup-Kristensen, K. & Loges, R. (2006). Wheat baking quality: The effect of catch crop strategies and species. I C. B. Andreasen, L. Elsgaard, L. S. Sørensen & G. Hansen (red.), Proceedings of the European Joint Organic Congress (s. 288-289) http://orgprints.org/7575/01/Paper_for_congress2006LP.doc

Christensen, B. T. (1985). Wheat and barley straw decomposition under field conditions - effect of soil type and plant cover on weight-loss, nitrogen and potassium content. Soil Biology & Biochemistry, 17(5), 691-697.

Poulsen, H. D., Voergaard, A. L., Strathe, A. B. & Blaabjerg, K. (2019). Wheat and barley increase phytate degradation and phosphorus digestibility in corn fed to pigs. Animal Feed Science and Technology, 248, 77-84. https://doi.org/10.1016/j.anifeedsci.2018.12.006

Weiss, E., Aumiller, T., Spindler, H. K., Rosenfelder, P., Eklund, M., Witzig, M., Jørgensen, H. J. H., Knudsen, K. E. B. & Mosenthin, R. (2016). Wheat and barley differently affect porcine intestinal microbiota. Journal of the Science of Food and Agriculture, 96(6), 2230-2239. https://doi.org/10.1002/jsfa.7340, https://doi.org/10.1002/jsfa.7340

Ravnskov, S. & Nielsen, B. J. (2008). What triggers Phytophthora infestans to oospore production and germination? I Program and Abstracts (s. 47)

Mielby, L. H., Kildegaard, H., Amorim, I., Jensen, S., Brockhoff, P. B. & Byrne, D. V. (2014). What to measure in exposure studies ? – Liking, Wanting and Intake does not tell the same story in a bread study. Poster session præsenteret på Eurosense 2014: A sense of life, København, Danmark. http://food.au.dk/fileadmin/DJF/Food/Videnudveksling/Eurosense2014/Exposure_studies_-_Line_-_August2014_anden_opstilling_tryk_90x120.pdf

Lövei, G. L. (1994). What the mammooth thinks? New Zealand Journal of Ecology, 18, 110-111.

Christensen-Dalsgaard, S., Anker-Nilssen, T., Crawford, R., Bond, A., Sigurðsson, G. M., Glemarec, G., Hansen, E. S., Kadin, M., Kindt-Larsen, L., Mallory, M., Merkel, F. R., Petersen, A., Provencher, J. & Bærum, K. M. (2019). What's the catch with lumpsuckers? A North Atlantic study of seabird bycatch in lumpsucker gillnet fisheries. Biological Conservation, 240, Artikel 108278. https://doi.org/10.1016/j.biocon.2019.108278

Bertram, H. C. S. (2022). What Small Molecules Can Unlock About Food-Derived Endogenous Effects. Abstract fra Experimental Nuclear Magnetic Resonance Conference (ENC), Orlando, Florida, USA.

Christensen, B. A. (2011). What's lost and who's asking. Afhandling præsenteret på Nordic Geographers Meeting 2011, Roskilde, Danmark.

Ostrom, M., Kjeldsen, C., Kummer, S., Milestad, R. & Schermer, M. (2017). What’s Going into the Box? An Inquiry into the Social and Ecological Embeddedness of Large-scale EU and US Box Schemes. International Journal of Sociology of Agriculture and Food, 24(1), 113-134. http://www.ijsaf.org/contents/24-1/ostrom2/index.html

Mukherjee, M. & Zhang, Q. (2019, mar. 13). What Role Can IoT Play in Tactile Internet? IEEE. https://iot.ieee.org/newsletter/march-2019/what-role-can-iot-play-in-tactile-internet

Kaiser, E.-A., Bonaterra, A., Eiland, F., Germon, J. C., Gispert Negrell, M., Heinemeyer, O., Henault, C., Lind, A.-M., Maag, M. M., Saguer, E., van Cleemput, O., Vermoesen, A. & Webster, C. (1996). What predicts nitrous oxide emissions and denitrification N-loss from European soils? Zeitschrift für Pflanzenernährung und Bodenkunde, 159, 541-547.

Søndergaard, H. A. & Edelenbos, M. (2007). What parents prefer and children like - Investigating choice of vegetable-based food for children. Food Quality and Preference, (18), 949-962.

Oudshoorn, F. W., Stubsgaard, A. & Grøn Sørensen, C. (2014). What makes organic livestock production sustainable? EAAP Book of Abstracts, 20. https://doi.org/10.3920/978-90-8686-799-8

Alrøe, H. & Noe, E. (2008). What makes organic agriculture move: protest, meaning or market? A polyocular approach to the dynamics and governance of organic agriculture. International Journal of Agricultural Resources, Governance and Ecology, 7(1/2), 5-22. https://doi.org/10.1504/IJARGE.2008.016976

Alrøe, H. & Noe, E. (2005). What makes organic agriculture move - protest, meaning or market? I A polyocular approach

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